
Vandemoortele Email Format
Food and Beverage Manufacturing
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1,001-2,500 employees
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Ghent, Flemish Region, Belgium
Vandemoortele is a Belgian family-owned food company specializing in bakery products and plant-based food solutions for food service professionals, bakers, and retailers worldwide.
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first.last@vandemoortele.com
Company Overview
Industry
Food and Beverage Manufacturing
Founded
1899
Headquarters
Ghent, Flemish Region, Belgium
Revenue
$2.5B-$5B
FUNDING Stage
Family-Owned
Website
Key Executives
Yvon Guérin (CEO), Herman Van Steenstraeten (Chief Financial Officer), Sébastien Campopiano (Senior Director Global Marketing)
Tech Stack
Key Executives
4.9/5 on G2
40K+ GTM professionals
SOC 2 Type II certified
Frequently Asked Questions
What is the email format of Vandemoortele?
Vandemoortele uses the first.last format, so Jane Smith would be jane.smith@vandemoortele.com.
What are the two business divisions of Vandemoortele?
Vandemoortele operates through two business divisions: Bakery Products, which covers bread, pastry, sweet treats, and savoury items, and Plant-Based Food Solutions, which covers margarines, fats, oils, and sauces primarily for artisan bakeries, food service, and retail private brands.
How many production sites does Vandemoortele operate across Europe and the U.S.?
Vandemoortele runs 36 production sites across Europe and the United States, serving customers in 90 export countries. You can use Clay to build a targeted contact list across any of those markets if you are prospecting into the company's regional teams.
Who is the CEO of Vandemoortele?
Yvon Guerin is the CEO of Vandemoortele. The leadership team also includes Herman Van Steenstraeten as Chief Financial Officer and Sebastien Campopiano as Senior Director of Global Marketing, all based out of the company's headquarters in Ghent, Belgium.
Does Vandemoortele's Plant-Based Food Solutions division serve retail private brand customers?
Yes, Vandemoortele's Plant-Based Food Solutions division actively serves retail private brand customers through its RODA concept, which is a co-development programme for margarines, oils, and fats tailored to supermarket own-label ranges across Europe.
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4.9 rating


